Corn

Microwave Corn on the Cob
Microwaving can cut cooking time down on almost any food but knowing how long to cook the food can make all the difference. If you are planning on cooking corn on cob in the microwave then you can plan on about 5 minutes per ear of corn. As always with cooking you may need to adjust the time according to the size your of corn and the type of your microwave.

Without husks
Microwaving corn on the cob is fast and easy and unlike boiling will not leave your corn soggy. Take your ears of corn and shuck all the husks and hairs off the corn. Wrap each ear of corn in a paper towel and microwave for 2 minutes per ear.

With husks
It takes about 1.5 minutes to cook one ear of fresh corn on the cob in the microwave. You can actually cook them with their husks and silk intact by putting them on a damp paper towel. Turn the ear over at about half way through cooking.